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Welcome to

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RICHOUX, all day brasserie in OXFORD CIRCUS

Over a century on from its inception, Richoux has launched a new flagship restaurant on London's famous Oxford Circus. Open Tuesday - Sunday, we serve up an all day menu of French classics and international favourites, inspired by the golden age of Parisian cafe culture.

KIDS EAT
FOR £1

This half term, children aged 12 and under enjoy a main and a drink from our Menu Enfant for just £1 when accompanied by an adult.

Sunday 25 October to Sunday 1 November | Pre-booked tables, terms apply

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NEW WINTER
MENU

Our winter menu has arrived, bringing new seasonal dishes to our à la carte, including new signature steaks, burgers and desserts.

Served all day, Tuesday to Sunday

THE FLATBREADS ARE BACK

Fresh from the wood-fired oven, our flatbreads have returned to the menu.

 

Baked to order with a crisp, blistered crust, from the classic Margherita to Nduja & Hot Honey and Steak & Blue.

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Perfect for sharing, or for keeping all to yourself.

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FESTIVE MENU
COMING SOON

Celebrate the season at Richoux with our festive menu, two courses for £24.95, from Norfolk Turkey Ballotine with all the trimmings to Sticky Date Pudding.

Launching soon. Reserve now to secure your table.

A Heritage Brand, Reborn

Founded in London as a patisserie and confectioner in 1909 by two French émigrés, including the eponymous Monsieur Richoux, the original Edwardian shop was located on Baker Street. It later reopened as the Richoux Tea Room near Portman Square, before expanding in the 1970s into a well-loved group, frequented by Londoners, visitors, and many a well known face. 

Founder's Group Photo
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