Richoux | A French Restaurant on Regent Street, London
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Welcome to

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Founder's Group Photo

A Heritage Brand, Reborn

Founded in London as a patisserie and confectioner in 1909 by two French émigrés, including the eponymous Monsieur Richoux, the original Edwardian shop was located on Baker Street. It later reopened as the Richoux Tea Room near Portman Square, before expanding in the 1970s into a well-loved group, frequented by Londoners, visitors, and many a well known face. 

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Enjoy 50% off dining this January

A new year's invitation to return, linger, and dine a little longer at Richoux. Ts&Cs apply.*

*Your table must be booked in advance | available for groups of up to 6 people | discount applies to food only | cannot be used in conjunction with any other offers or discounts 

AFTERNOON TEA IS HERE

Join us for the ultimate treat: afternoon tea, complete with freshly baked scones, delicate finger sandwiches, and an array of handcrafted patisserie. Pair with a celebratory glass of champagne, pot of HRH Higgins of Mayfair speciality tea, or the most decadent of chocolat chaud (thick and velvety, topped with Chantilly cream).


Available daily, 12pm - 5pm

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RICHOUX, LANGHAM PLACE

Over a century on from its inception, Richoux has launched a new flagship on London's famous Regent Street, serving an all day menu of French classics and international favourites, inspired by the golden age of Parisian cafe culture.

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